Best Hurricane Drink Recipe From New Orleans
The hurricane drink was first made by Pat O’Brien back in the 1940’s. This stand out drink is served all over the French Quarters in New Orleans. This video will show you how to make the best Hurricane drink out there. It’s great for hurricane parties or just stumbling around drunk on Bourbon Street. It’s made with 3 kinds of Bacardi rums and during prohibition known as, “Mr. O’Brien’s Club Tipperary”. Look out there’s a storm brewing out in the Gulf let’s get it on with this crazy drink. You can never go wrong with a great cocktail like the Hurricane. This Hurricane drink is the true essence of New Orleans, so enjoy.
How To Make The Best Hurricane Cocktail
In a large cocktail glass fill with ice and add 1 oz of Bacardi silver rum, 1 oz of Bacardi dark rum, 1/2 oz of Bacardi 151 rum, and 4 oz of orange and pineapple juice, 1/4 oz grenadine syrup and garnish with a cherry and orange slice. Take hol of your Hurricane coctail, and enjoy this Cajun drink.